Head chef

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Job ID:

269666

Minimum Education Level:

Diploma / Certificate

Minimum Total Years of Experience:

2 Years

Job Level:

Middle

Monthly Salary (HKD):

22,000.00

Company Benefits:

Competitive pay, General holidays, MPF
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Industry:

Food, Beverage and Tobacco

Job Function:

Hospitality / Travel / Tourism: Bar & Beverage, Chef, Cook, Restaurant & Food Service - Other, Wait Staff

Job Location:

Hong Kong SAR

Employment Type:

Full Time

Preferred Language Skills:

English - Fluent

Posted:

04.08.2019
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Job Summary:

A 48 seater, modern Indian restaurant looking for a Head Chef and accompanying staff of kitchen assistants and dish washers as well as floor staff.

Location - Elgin Street, Central

Job Description:

Head chef:

  • Deep knowledge of Indian food is a must.
  • An experimental mindset to try unusual flavour combinations.
  • High focus on hygiene
  • 5+ years Experience in quality restaurants
  • Ability to lead and mentor your team

Floor staff:

  • Pleasing personality and ability to connect with customers with a smile.
  • Fluent in English 
  • Interest in learning about Indian cuisine

Visa will not be sponsored

Company Info
Pantry Essentials Limited
Central
Hong Kong, Hong Kong SAR

Phone: 24153000
Web Site:

Company Profile



Company Info

Pantry Essentials Limited

Phone:
Web Site:

col-narrow-left   

Job ID:

269666

Minimum Education Level:

Diploma / Certificate

Minimum Total Years of Experience:

2 Years

Job Level:

Middle

Monthly Salary (HKD):

22,000.00

Company Benefits:

Competitive pay, General holidays, MPF
col-narrow-right   

Industry:

Food, Beverage and Tobacco

Job Function:

Hospitality / Travel / Tourism: Bar & Beverage, Chef, Cook, Restaurant & Food Service - Other, Wait Staff

Job Location:

Hong Kong SAR

Employment Type:

Full Time

Preferred Language Skills:

English - Fluent

Posted:

04.08.2019
col-wide   

Job Summary:

A 48 seater, modern Indian restaurant looking for a Head Chef and accompanying staff of kitchen assistants and dish washers as well as floor staff.

Location - Elgin Street, Central

Job Description:

Head chef:

  • Deep knowledge of Indian food is a must.
  • An experimental mindset to try unusual flavour combinations.
  • High focus on hygiene
  • 5+ years Experience in quality restaurants
  • Ability to lead and mentor your team

Floor staff:

  • Pleasing personality and ability to connect with customers with a smile.
  • Fluent in English 
  • Interest in learning about Indian cuisine

Visa will not be sponsored